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title_unstemmed Accelerated Ripening of Swiss Cheese Curd
title_full Accelerated Ripening of Swiss Cheese Curd
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title_full_unstemmed Accelerated Ripening of Swiss Cheese Curd
title_short Accelerated Ripening of Swiss Cheese Curd
title_sort accelerated ripening of swiss cheese curd
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Animal Science and Zoology
Food Science
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spelling Singh, V.K. Kristoffersen, T. 0022-0302 American Dairy Science Association Genetics Animal Science and Zoology Food Science http://dx.doi.org/10.3168/jds.s0022-0302(71)85842-3 Accelerated Ripening of Swiss Cheese Curd Journal of Dairy Science
spellingShingle Singh, V.K., Kristoffersen, T., Journal of Dairy Science, Accelerated Ripening of Swiss Cheese Curd, Genetics, Animal Science and Zoology, Food Science
title Accelerated Ripening of Swiss Cheese Curd
title_full Accelerated Ripening of Swiss Cheese Curd
title_fullStr Accelerated Ripening of Swiss Cheese Curd
title_full_unstemmed Accelerated Ripening of Swiss Cheese Curd
title_short Accelerated Ripening of Swiss Cheese Curd
title_sort accelerated ripening of swiss cheese curd
title_unstemmed Accelerated Ripening of Swiss Cheese Curd
topic Genetics, Animal Science and Zoology, Food Science
url http://dx.doi.org/10.3168/jds.s0022-0302(71)85842-3