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Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish
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Journal Title: | Journal of Food Protection |
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Authors and Corporations: | , , |
In: | Journal of Food Protection, 67, 2004, 1, p. 193-198 |
Type of Resource: | E-Article |
Language: | English |
published: |
Elsevier BV
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Subjects: |