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Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish
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Zeitschriftentitel: | Journal of Food Protection |
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Personen und Körperschaften: | , , |
In: | Journal of Food Protection, 67, 2004, 1, S. 193-198 |
Format: | E-Article |
Sprache: | Englisch |
veröffentlicht: |
Elsevier BV
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Schlagwörter: |
author_facet |
Tassou, C.C. Lambropoulou, K. Nychas, G.-J.E. Tassou, C.C. Lambropoulou, K. Nychas, G.-J.E. |
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author |
Tassou, C.C. Lambropoulou, K. Nychas, G.-J.E. |
spellingShingle |
Tassou, C.C. Lambropoulou, K. Nychas, G.-J.E. Journal of Food Protection Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish Microbiology Food Science |
author_sort |
tassou, c.c. |
spelling |
Tassou, C.C. Lambropoulou, K. Nychas, G.-J.E. 0362-028X Elsevier BV Microbiology Food Science http://dx.doi.org/10.4315/0362-028x-67.1.193 Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish Journal of Food Protection |
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10.4315/0362-028x-67.1.193 |
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Elsevier BV, 2004 |
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2004 |
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Elsevier BV |
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Journal of Food Protection |
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title |
Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_unstemmed |
Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_full |
Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_fullStr |
Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_full_unstemmed |
Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_short |
Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_sort |
effect of prestorage treatments and storage conditions on the survival of salmonella enteritidis pt4 and listeria monocytogenes on fresh marine and freshwater aquaculture fish |
topic |
Microbiology Food Science |
url |
http://dx.doi.org/10.4315/0362-028x-67.1.193 |
publishDate |
2004 |
physical |
193-198 |
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Journal of Food Protection |
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author | Tassou, C.C., Lambropoulou, K., Nychas, G.-J.E. |
author_facet | Tassou, C.C., Lambropoulou, K., Nychas, G.-J.E., Tassou, C.C., Lambropoulou, K., Nychas, G.-J.E. |
author_sort | tassou, c.c. |
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container_title | Journal of Food Protection |
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doi_str_mv | 10.4315/0362-028x-67.1.193 |
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imprint | Elsevier BV, 2004 |
imprint_str_mv | Elsevier BV, 2004 |
institution | DE-Ch1, DE-L229, DE-D275, DE-Bn3, DE-Brt1, DE-Zwi2, DE-D161, DE-Gla1, DE-Zi4, DE-15, DE-Pl11, DE-Rs1, DE-105, DE-14 |
issn | 0362-028X |
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mega_collection | Elsevier BV (CrossRef) |
physical | 193-198 |
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series | Journal of Food Protection |
source_id | 49 |
spelling | Tassou, C.C. Lambropoulou, K. Nychas, G.-J.E. 0362-028X Elsevier BV Microbiology Food Science http://dx.doi.org/10.4315/0362-028x-67.1.193 Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish Journal of Food Protection |
spellingShingle | Tassou, C.C., Lambropoulou, K., Nychas, G.-J.E., Journal of Food Protection, Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish, Microbiology, Food Science |
title | Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_full | Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_fullStr | Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_full_unstemmed | Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_short | Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
title_sort | effect of prestorage treatments and storage conditions on the survival of salmonella enteritidis pt4 and listeria monocytogenes on fresh marine and freshwater aquaculture fish |
title_unstemmed | Effect of Prestorage Treatments and Storage Conditions on the Survival of Salmonella Enteritidis PT4 and Listeria monocytogenes on Fresh Marine and Freshwater Aquaculture Fish |
topic | Microbiology, Food Science |
url | http://dx.doi.org/10.4315/0362-028x-67.1.193 |