Eintrag weiter verarbeiten
Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice
Gespeichert in:
| Zeitschriftentitel: | Czech Journal of Food Sciences |
|---|---|
| Personen und Körperschaften: | , |
| In: | Czech Journal of Food Sciences, 32, 2014, 6, S. 601-609 |
| Format: | E-Article |
| Sprache: | Unbestimmt |
| veröffentlicht: |
Czech Academy of Agricultural Sciences
|
| Schlagwörter: |
| author_facet |
YI, Jianhua DING, Yong YI, Jianhua DING, Yong |
|---|---|
| author |
YI, Jianhua DING, Yong |
| spellingShingle |
YI, Jianhua DING, Yong Czech Journal of Food Sciences Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice Food Science |
| author_sort |
yi, jianhua |
| spelling |
YI, Jianhua DING, Yong 1212-1800 1805-9317 Czech Academy of Agricultural Sciences Food Science http://dx.doi.org/10.17221/69/2014-cjfs Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice Czech Journal of Food Sciences |
| doi_str_mv |
10.17221/69/2014-cjfs |
| facet_avail |
Online Free |
| finc_class_facet |
Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft |
| format |
ElectronicArticle |
| fullrecord |
blob:ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTcyMjEvNjkvMjAxNC1jamZz |
| id |
ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTcyMjEvNjkvMjAxNC1jamZz |
| institution |
DE-D275 DE-Bn3 DE-Brt1 DE-Zwi2 DE-D161 DE-Gla1 DE-Zi4 DE-15 DE-Pl11 DE-Rs1 DE-105 DE-14 DE-Ch1 DE-L229 |
| imprint |
Czech Academy of Agricultural Sciences, 2014 |
| imprint_str_mv |
Czech Academy of Agricultural Sciences, 2014 |
| issn |
1212-1800 1805-9317 |
| issn_str_mv |
1212-1800 1805-9317 |
| language |
Undetermined |
| mega_collection |
Czech Academy of Agricultural Sciences (CrossRef) |
| match_str |
yi2014dualeffectsofwheyproteinisolatesontheinhibitionofenzymaticbrowningandclarificationofapplejuice |
| publishDateSort |
2014 |
| publisher |
Czech Academy of Agricultural Sciences |
| recordtype |
ai |
| record_format |
ai |
| series |
Czech Journal of Food Sciences |
| source_id |
49 |
| title |
Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_unstemmed |
Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_full |
Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_fullStr |
Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_full_unstemmed |
Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_short |
Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_sort |
dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| topic |
Food Science |
| url |
http://dx.doi.org/10.17221/69/2014-cjfs |
| publishDate |
2014 |
| physical |
601-609 |
| description |
|
| container_issue |
6 |
| container_start_page |
601 |
| container_title |
Czech Journal of Food Sciences |
| container_volume |
32 |
| format_de105 |
Article, E-Article |
| format_de14 |
Article, E-Article |
| format_de15 |
Article, E-Article |
| format_de520 |
Article, E-Article |
| format_de540 |
Article, E-Article |
| format_dech1 |
Article, E-Article |
| format_ded117 |
Article, E-Article |
| format_degla1 |
E-Article |
| format_del152 |
Buch |
| format_del189 |
Article, E-Article |
| format_dezi4 |
Article |
| format_dezwi2 |
Article, E-Article |
| format_finc |
Article, E-Article |
| format_nrw |
Article, E-Article |
| _version_ |
1792343412778729478 |
| geogr_code |
not assigned |
| last_indexed |
2024-03-01T16:51:18.92Z |
| geogr_code_person |
not assigned |
| openURL |
url_ver=Z39.88-2004&ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fvufind.svn.sourceforge.net%3Agenerator&rft.title=Dual+effects+of+whey+protein+isolates+on+the+inhibition+of+enzymatic+browning+and+clarification+of+apple+juice&rft.date=2014-12-31&genre=article&issn=1805-9317&volume=32&issue=6&spage=601&epage=609&pages=601-609&jtitle=Czech+Journal+of+Food+Sciences&atitle=Dual+effects+of+whey+protein+isolates+on+the+inhibition+of+enzymatic+browning+and+clarification+of+apple+juice&aulast=DING&aufirst=Yong&rft_id=info%3Adoi%2F10.17221%2F69%2F2014-cjfs&rft.language%5B0%5D=und |
| SOLR | |
| _version_ | 1792343412778729478 |
| author | YI, Jianhua, DING, Yong |
| author_facet | YI, Jianhua, DING, Yong, YI, Jianhua, DING, Yong |
| author_sort | yi, jianhua |
| container_issue | 6 |
| container_start_page | 601 |
| container_title | Czech Journal of Food Sciences |
| container_volume | 32 |
| description | |
| doi_str_mv | 10.17221/69/2014-cjfs |
| facet_avail | Online, Free |
| finc_class_facet | Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft |
| format | ElectronicArticle |
| format_de105 | Article, E-Article |
| format_de14 | Article, E-Article |
| format_de15 | Article, E-Article |
| format_de520 | Article, E-Article |
| format_de540 | Article, E-Article |
| format_dech1 | Article, E-Article |
| format_ded117 | Article, E-Article |
| format_degla1 | E-Article |
| format_del152 | Buch |
| format_del189 | Article, E-Article |
| format_dezi4 | Article |
| format_dezwi2 | Article, E-Article |
| format_finc | Article, E-Article |
| format_nrw | Article, E-Article |
| geogr_code | not assigned |
| geogr_code_person | not assigned |
| id | ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTcyMjEvNjkvMjAxNC1jamZz |
| imprint | Czech Academy of Agricultural Sciences, 2014 |
| imprint_str_mv | Czech Academy of Agricultural Sciences, 2014 |
| institution | DE-D275, DE-Bn3, DE-Brt1, DE-Zwi2, DE-D161, DE-Gla1, DE-Zi4, DE-15, DE-Pl11, DE-Rs1, DE-105, DE-14, DE-Ch1, DE-L229 |
| issn | 1212-1800, 1805-9317 |
| issn_str_mv | 1212-1800, 1805-9317 |
| language | Undetermined |
| last_indexed | 2024-03-01T16:51:18.92Z |
| match_str | yi2014dualeffectsofwheyproteinisolatesontheinhibitionofenzymaticbrowningandclarificationofapplejuice |
| mega_collection | Czech Academy of Agricultural Sciences (CrossRef) |
| physical | 601-609 |
| publishDate | 2014 |
| publishDateSort | 2014 |
| publisher | Czech Academy of Agricultural Sciences |
| record_format | ai |
| recordtype | ai |
| series | Czech Journal of Food Sciences |
| source_id | 49 |
| spelling | YI, Jianhua DING, Yong 1212-1800 1805-9317 Czech Academy of Agricultural Sciences Food Science http://dx.doi.org/10.17221/69/2014-cjfs Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice Czech Journal of Food Sciences |
| spellingShingle | YI, Jianhua, DING, Yong, Czech Journal of Food Sciences, Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice, Food Science |
| title | Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_full | Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_fullStr | Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_full_unstemmed | Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_short | Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_sort | dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| title_unstemmed | Dual effects of whey protein isolates on the inhibition of enzymatic browning and clarification of apple juice |
| topic | Food Science |
| url | http://dx.doi.org/10.17221/69/2014-cjfs |