author_facet Yüncü, Deniz
Yüncü, Hilmi Rafet
Yüncü, Deniz
Yüncü, Hilmi Rafet
author Yüncü, Deniz
Yüncü, Hilmi Rafet
spellingShingle Yüncü, Deniz
Yüncü, Hilmi Rafet
International Journal of Human Sciences
Social network analysis of e-complaints in fast food sectors in Turkey
author_sort yüncü, deniz
spelling Yüncü, Deniz Yüncü, Hilmi Rafet 1303-5134 Uluslararasi Insan Bilimleri Dergisi http://dx.doi.org/10.14687/ijhs.v12i2.3323 <jats:p>&lt;p&gt;Complaint is defined as an act of reflecting a dissatisfying situation to other side. Consumers act differently while they are expressing their dissatisfaction. Consumer complaints constitute an important feedback mechanism for companies. Thanks to these feedbacks, the firms get a chance to correct the mistake in the process of production and to produce a more satisfying product. Consumers express their complaints about the dissatisfying processes through feedback to the firm, expressing them to their friends, or resentment. With the developments in the Internet technology, it is seen that complaints have become widespread. Consumers let more people know about their complaints by expressing them in the internet environment. Therefore, the firms should attach importance to e-complaints and tolerate the dissatisfaction of their consumers. Although there are some studies about consumer complaints in the tourism area, there are not any studies about fast-food agencies. For this reason, it is aimed to categorize the fast-food agencies in www.sikayetvar.com.&lt;/p&gt;</jats:p> Social network analysis of e-complaints in fast food sectors in Turkey International Journal of Human Sciences
doi_str_mv 10.14687/ijhs.v12i2.3323
facet_avail Online
Free
format ElectronicArticle
fullrecord blob:ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTQ2ODcvaWpocy52MTJpMi4zMzIz
id ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTQ2ODcvaWpocy52MTJpMi4zMzIz
institution DE-D275
DE-Bn3
DE-Brt1
DE-Zwi2
DE-D161
DE-Gla1
DE-Zi4
DE-15
DE-Pl11
DE-Rs1
DE-105
DE-14
DE-Ch1
DE-L229
imprint Uluslararasi Insan Bilimleri Dergisi, 2015
imprint_str_mv Uluslararasi Insan Bilimleri Dergisi, 2015
issn 1303-5134
issn_str_mv 1303-5134
language Undetermined
mega_collection Uluslararasi Insan Bilimleri Dergisi (CrossRef)
match_str yuncu2015socialnetworkanalysisofecomplaintsinfastfoodsectorsinturkey
publishDateSort 2015
publisher Uluslararasi Insan Bilimleri Dergisi
recordtype ai
record_format ai
series International Journal of Human Sciences
source_id 49
title Social network analysis of e-complaints in fast food sectors in Turkey
title_unstemmed Social network analysis of e-complaints in fast food sectors in Turkey
title_full Social network analysis of e-complaints in fast food sectors in Turkey
title_fullStr Social network analysis of e-complaints in fast food sectors in Turkey
title_full_unstemmed Social network analysis of e-complaints in fast food sectors in Turkey
title_short Social network analysis of e-complaints in fast food sectors in Turkey
title_sort social network analysis of e-complaints in fast food sectors in turkey
url http://dx.doi.org/10.14687/ijhs.v12i2.3323
publishDate 2015
physical 235
description <jats:p>&lt;p&gt;Complaint is defined as an act of reflecting a dissatisfying situation to other side. Consumers act differently while they are expressing their dissatisfaction. Consumer complaints constitute an important feedback mechanism for companies. Thanks to these feedbacks, the firms get a chance to correct the mistake in the process of production and to produce a more satisfying product. Consumers express their complaints about the dissatisfying processes through feedback to the firm, expressing them to their friends, or resentment. With the developments in the Internet technology, it is seen that complaints have become widespread. Consumers let more people know about their complaints by expressing them in the internet environment. Therefore, the firms should attach importance to e-complaints and tolerate the dissatisfaction of their consumers. Although there are some studies about consumer complaints in the tourism area, there are not any studies about fast-food agencies. For this reason, it is aimed to categorize the fast-food agencies in www.sikayetvar.com.&lt;/p&gt;</jats:p>
container_issue 2
container_start_page 0
container_title International Journal of Human Sciences
container_volume 12
format_de105 Article, E-Article
format_de14 Article, E-Article
format_de15 Article, E-Article
format_de520 Article, E-Article
format_de540 Article, E-Article
format_dech1 Article, E-Article
format_ded117 Article, E-Article
format_degla1 E-Article
format_del152 Buch
format_del189 Article, E-Article
format_dezi4 Article
format_dezwi2 Article, E-Article
format_finc Article, E-Article
format_nrw Article, E-Article
_version_ 1792327417270894606
geogr_code not assigned
last_indexed 2024-03-01T12:36:48.004Z
geogr_code_person not assigned
openURL url_ver=Z39.88-2004&ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fvufind.svn.sourceforge.net%3Agenerator&rft.title=Social+network+analysis+of+e-complaints+in+fast+food+sectors+in+Turkey&rft.date=2015-07-13&genre=article&issn=1303-5134&volume=12&issue=2&pages=235&jtitle=International+Journal+of+Human+Sciences&atitle=Social+network+analysis+of+e-complaints+in+fast+food+sectors+in+Turkey&aulast=Y%C3%BCnc%C3%BC&aufirst=Hilmi+Rafet&rft_id=info%3Adoi%2F10.14687%2Fijhs.v12i2.3323&rft.language%5B0%5D=und
SOLR
_version_ 1792327417270894606
author Yüncü, Deniz, Yüncü, Hilmi Rafet
author_facet Yüncü, Deniz, Yüncü, Hilmi Rafet, Yüncü, Deniz, Yüncü, Hilmi Rafet
author_sort yüncü, deniz
container_issue 2
container_start_page 0
container_title International Journal of Human Sciences
container_volume 12
description <jats:p>&lt;p&gt;Complaint is defined as an act of reflecting a dissatisfying situation to other side. Consumers act differently while they are expressing their dissatisfaction. Consumer complaints constitute an important feedback mechanism for companies. Thanks to these feedbacks, the firms get a chance to correct the mistake in the process of production and to produce a more satisfying product. Consumers express their complaints about the dissatisfying processes through feedback to the firm, expressing them to their friends, or resentment. With the developments in the Internet technology, it is seen that complaints have become widespread. Consumers let more people know about their complaints by expressing them in the internet environment. Therefore, the firms should attach importance to e-complaints and tolerate the dissatisfaction of their consumers. Although there are some studies about consumer complaints in the tourism area, there are not any studies about fast-food agencies. For this reason, it is aimed to categorize the fast-food agencies in www.sikayetvar.com.&lt;/p&gt;</jats:p>
doi_str_mv 10.14687/ijhs.v12i2.3323
facet_avail Online, Free
format ElectronicArticle
format_de105 Article, E-Article
format_de14 Article, E-Article
format_de15 Article, E-Article
format_de520 Article, E-Article
format_de540 Article, E-Article
format_dech1 Article, E-Article
format_ded117 Article, E-Article
format_degla1 E-Article
format_del152 Buch
format_del189 Article, E-Article
format_dezi4 Article
format_dezwi2 Article, E-Article
format_finc Article, E-Article
format_nrw Article, E-Article
geogr_code not assigned
geogr_code_person not assigned
id ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTQ2ODcvaWpocy52MTJpMi4zMzIz
imprint Uluslararasi Insan Bilimleri Dergisi, 2015
imprint_str_mv Uluslararasi Insan Bilimleri Dergisi, 2015
institution DE-D275, DE-Bn3, DE-Brt1, DE-Zwi2, DE-D161, DE-Gla1, DE-Zi4, DE-15, DE-Pl11, DE-Rs1, DE-105, DE-14, DE-Ch1, DE-L229
issn 1303-5134
issn_str_mv 1303-5134
language Undetermined
last_indexed 2024-03-01T12:36:48.004Z
match_str yuncu2015socialnetworkanalysisofecomplaintsinfastfoodsectorsinturkey
mega_collection Uluslararasi Insan Bilimleri Dergisi (CrossRef)
physical 235
publishDate 2015
publishDateSort 2015
publisher Uluslararasi Insan Bilimleri Dergisi
record_format ai
recordtype ai
series International Journal of Human Sciences
source_id 49
spelling Yüncü, Deniz Yüncü, Hilmi Rafet 1303-5134 Uluslararasi Insan Bilimleri Dergisi http://dx.doi.org/10.14687/ijhs.v12i2.3323 <jats:p>&lt;p&gt;Complaint is defined as an act of reflecting a dissatisfying situation to other side. Consumers act differently while they are expressing their dissatisfaction. Consumer complaints constitute an important feedback mechanism for companies. Thanks to these feedbacks, the firms get a chance to correct the mistake in the process of production and to produce a more satisfying product. Consumers express their complaints about the dissatisfying processes through feedback to the firm, expressing them to their friends, or resentment. With the developments in the Internet technology, it is seen that complaints have become widespread. Consumers let more people know about their complaints by expressing them in the internet environment. Therefore, the firms should attach importance to e-complaints and tolerate the dissatisfaction of their consumers. Although there are some studies about consumer complaints in the tourism area, there are not any studies about fast-food agencies. For this reason, it is aimed to categorize the fast-food agencies in www.sikayetvar.com.&lt;/p&gt;</jats:p> Social network analysis of e-complaints in fast food sectors in Turkey International Journal of Human Sciences
spellingShingle Yüncü, Deniz, Yüncü, Hilmi Rafet, International Journal of Human Sciences, Social network analysis of e-complaints in fast food sectors in Turkey
title Social network analysis of e-complaints in fast food sectors in Turkey
title_full Social network analysis of e-complaints in fast food sectors in Turkey
title_fullStr Social network analysis of e-complaints in fast food sectors in Turkey
title_full_unstemmed Social network analysis of e-complaints in fast food sectors in Turkey
title_short Social network analysis of e-complaints in fast food sectors in Turkey
title_sort social network analysis of e-complaints in fast food sectors in turkey
title_unstemmed Social network analysis of e-complaints in fast food sectors in Turkey
url http://dx.doi.org/10.14687/ijhs.v12i2.3323