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Investigating Antibacterial Effects of Garlic (Allium sativum) Concentrate and Garlic-Derived Organosulfur Compounds on Campylobacter jejuni by Using Fourier Transform Infrared Spe...
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Journal Title: | Applied and Environmental Microbiology |
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Authors and Corporations: | , , , , , |
In: | Applied and Environmental Microbiology, 77, 2011, 15, p. 5257-5269 |
Type of Resource: | E-Article |
Language: | English |
published: |
American Society for Microbiology
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Subjects: |