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Effects of Food Processing on Mycotoxins
Gespeichert in:
Zeitschriftentitel: | Journal of Food Protection |
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Personen und Körperschaften: | |
In: | Journal of Food Protection, 47, 1984, 6, S. 489-499 |
Format: | E-Article |
Sprache: | Englisch |
veröffentlicht: |
Elsevier BV
|
Schlagwörter: |
author_facet |
Scott, P.M. Scott, P.M. |
---|---|
author |
Scott, P.M. |
spellingShingle |
Scott, P.M. Journal of Food Protection Effects of Food Processing on Mycotoxins Microbiology Food Science |
author_sort |
scott, p.m. |
spelling |
Scott, P.M. 0362-028X Elsevier BV Microbiology Food Science http://dx.doi.org/10.4315/0362-028x-47.6.489 Effects of Food Processing on Mycotoxins Journal of Food Protection |
doi_str_mv |
10.4315/0362-028x-47.6.489 |
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Online Free |
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Biologie Land- und Forstwirtschaft, Gartenbau, Fischereiwirtschaft, Hauswirtschaft |
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imprint |
Elsevier BV, 1984 |
imprint_str_mv |
Elsevier BV, 1984 |
issn |
0362-028X |
issn_str_mv |
0362-028X |
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English |
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Elsevier BV (CrossRef) |
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scott1984effectsoffoodprocessingonmycotoxins |
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1984 |
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Elsevier BV |
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ai |
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series |
Journal of Food Protection |
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49 |
title |
Effects of Food Processing on Mycotoxins |
title_unstemmed |
Effects of Food Processing on Mycotoxins |
title_full |
Effects of Food Processing on Mycotoxins |
title_fullStr |
Effects of Food Processing on Mycotoxins |
title_full_unstemmed |
Effects of Food Processing on Mycotoxins |
title_short |
Effects of Food Processing on Mycotoxins |
title_sort |
effects of food processing on mycotoxins |
topic |
Microbiology Food Science |
url |
http://dx.doi.org/10.4315/0362-028x-47.6.489 |
publishDate |
1984 |
physical |
489-499 |
description |
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Journal of Food Protection |
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author | Scott, P.M. |
author_facet | Scott, P.M., Scott, P.M. |
author_sort | scott, p.m. |
container_issue | 6 |
container_start_page | 489 |
container_title | Journal of Food Protection |
container_volume | 47 |
description | |
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imprint | Elsevier BV, 1984 |
imprint_str_mv | Elsevier BV, 1984 |
institution | DE-Pl11, DE-Rs1, DE-105, DE-14, DE-Ch1, DE-L229, DE-D275, DE-Bn3, DE-Brt1, DE-Zwi2, DE-D161, DE-Gla1, DE-Zi4, DE-15 |
issn | 0362-028X |
issn_str_mv | 0362-028X |
language | English |
last_indexed | 2024-03-01T16:51:25.832Z |
match_str | scott1984effectsoffoodprocessingonmycotoxins |
mega_collection | Elsevier BV (CrossRef) |
physical | 489-499 |
publishDate | 1984 |
publishDateSort | 1984 |
publisher | Elsevier BV |
record_format | ai |
recordtype | ai |
series | Journal of Food Protection |
source_id | 49 |
spelling | Scott, P.M. 0362-028X Elsevier BV Microbiology Food Science http://dx.doi.org/10.4315/0362-028x-47.6.489 Effects of Food Processing on Mycotoxins Journal of Food Protection |
spellingShingle | Scott, P.M., Journal of Food Protection, Effects of Food Processing on Mycotoxins, Microbiology, Food Science |
title | Effects of Food Processing on Mycotoxins |
title_full | Effects of Food Processing on Mycotoxins |
title_fullStr | Effects of Food Processing on Mycotoxins |
title_full_unstemmed | Effects of Food Processing on Mycotoxins |
title_short | Effects of Food Processing on Mycotoxins |
title_sort | effects of food processing on mycotoxins |
title_unstemmed | Effects of Food Processing on Mycotoxins |
topic | Microbiology, Food Science |
url | http://dx.doi.org/10.4315/0362-028x-47.6.489 |