author_facet NIELSEN, J.
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author NIELSEN, J.
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Canadian Journal of Plant Science
REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
Horticulture
Plant Science
Agronomy and Crop Science
author_sort nielsen, j.
spelling NIELSEN, J. 0008-4220 1918-1833 Canadian Science Publishing Horticulture Plant Science Agronomy and Crop Science http://dx.doi.org/10.4141/cjps73-145 <jats:p> Twenty-seven lines of triticale (Triticale hexaploide Lart.) were inoculated with a mixture of races T1 to T5 of loose smut of wheat (Ustilago tritici (Pers.) Rostr.); six lines were susceptible with the level of infection ranging up to 67%. The race virulent on three of the lines was found to be T4, a race characterized by virulence on cultivars of durum wheat (Triticum turgidum L.). Of 119 cultivars of spring rye (Secale cereale L.) that were inoculated with the mixture of races, 68 were infected. The races virulent on five cultivars were found to be T2 on four, and T4 on one. The level of infection ranged up to 37%. </jats:p> REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT Canadian Journal of Plant Science
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title REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_unstemmed REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_full REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_fullStr REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_full_unstemmed REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_short REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_sort reaction of triticale and spring rye to loose smut of wheat
topic Horticulture
Plant Science
Agronomy and Crop Science
url http://dx.doi.org/10.4141/cjps73-145
publishDate 1973
physical 749-753
description <jats:p> Twenty-seven lines of triticale (Triticale hexaploide Lart.) were inoculated with a mixture of races T1 to T5 of loose smut of wheat (Ustilago tritici (Pers.) Rostr.); six lines were susceptible with the level of infection ranging up to 67%. The race virulent on three of the lines was found to be T4, a race characterized by virulence on cultivars of durum wheat (Triticum turgidum L.). Of 119 cultivars of spring rye (Secale cereale L.) that were inoculated with the mixture of races, 68 were infected. The races virulent on five cultivars were found to be T2 on four, and T4 on one. The level of infection ranged up to 37%. </jats:p>
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author NIELSEN, J.
author_facet NIELSEN, J., NIELSEN, J.
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description <jats:p> Twenty-seven lines of triticale (Triticale hexaploide Lart.) were inoculated with a mixture of races T1 to T5 of loose smut of wheat (Ustilago tritici (Pers.) Rostr.); six lines were susceptible with the level of infection ranging up to 67%. The race virulent on three of the lines was found to be T4, a race characterized by virulence on cultivars of durum wheat (Triticum turgidum L.). Of 119 cultivars of spring rye (Secale cereale L.) that were inoculated with the mixture of races, 68 were infected. The races virulent on five cultivars were found to be T2 on four, and T4 on one. The level of infection ranged up to 37%. </jats:p>
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spelling NIELSEN, J. 0008-4220 1918-1833 Canadian Science Publishing Horticulture Plant Science Agronomy and Crop Science http://dx.doi.org/10.4141/cjps73-145 <jats:p> Twenty-seven lines of triticale (Triticale hexaploide Lart.) were inoculated with a mixture of races T1 to T5 of loose smut of wheat (Ustilago tritici (Pers.) Rostr.); six lines were susceptible with the level of infection ranging up to 67%. The race virulent on three of the lines was found to be T4, a race characterized by virulence on cultivars of durum wheat (Triticum turgidum L.). Of 119 cultivars of spring rye (Secale cereale L.) that were inoculated with the mixture of races, 68 were infected. The races virulent on five cultivars were found to be T2 on four, and T4 on one. The level of infection ranged up to 37%. </jats:p> REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT Canadian Journal of Plant Science
spellingShingle NIELSEN, J., Canadian Journal of Plant Science, REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT, Horticulture, Plant Science, Agronomy and Crop Science
title REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_full REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_fullStr REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_full_unstemmed REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_short REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
title_sort reaction of triticale and spring rye to loose smut of wheat
title_unstemmed REACTION OF TRITICALE AND SPRING RYE TO LOOSE SMUT OF WHEAT
topic Horticulture, Plant Science, Agronomy and Crop Science
url http://dx.doi.org/10.4141/cjps73-145