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Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties
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Zeitschriftentitel: | Poultry Science |
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Personen und Körperschaften: | , , , , , , , , |
In: | Poultry Science, 98, 2019, 5, S. 2305-2315 |
Format: | E-Article |
Sprache: | Englisch |
veröffentlicht: |
Elsevier BV
|
Schlagwörter: |
author_facet |
Zampiga, M. Tavaniello, S. Soglia, F. Petracci, M. Mazzoni, M. Maiorano, G. Meluzzi, A. Clavenzani, P. Sirri, F. Zampiga, M. Tavaniello, S. Soglia, F. Petracci, M. Mazzoni, M. Maiorano, G. Meluzzi, A. Clavenzani, P. Sirri, F. |
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author |
Zampiga, M. Tavaniello, S. Soglia, F. Petracci, M. Mazzoni, M. Maiorano, G. Meluzzi, A. Clavenzani, P. Sirri, F. |
spellingShingle |
Zampiga, M. Tavaniello, S. Soglia, F. Petracci, M. Mazzoni, M. Maiorano, G. Meluzzi, A. Clavenzani, P. Sirri, F. Poultry Science Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties Animal Science and Zoology General Medicine |
author_sort |
zampiga, m. |
spelling |
Zampiga, M. Tavaniello, S. Soglia, F. Petracci, M. Mazzoni, M. Maiorano, G. Meluzzi, A. Clavenzani, P. Sirri, F. 0032-5791 Elsevier BV Animal Science and Zoology General Medicine http://dx.doi.org/10.3382/ps/pey607 Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties Poultry Science |
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title |
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_unstemmed |
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_full |
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_fullStr |
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_full_unstemmed |
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_short |
Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_sort |
comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
topic |
Animal Science and Zoology General Medicine |
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http://dx.doi.org/10.3382/ps/pey607 |
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2019 |
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author | Zampiga, M., Tavaniello, S., Soglia, F., Petracci, M., Mazzoni, M., Maiorano, G., Meluzzi, A., Clavenzani, P., Sirri, F. |
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spelling | Zampiga, M. Tavaniello, S. Soglia, F. Petracci, M. Mazzoni, M. Maiorano, G. Meluzzi, A. Clavenzani, P. Sirri, F. 0032-5791 Elsevier BV Animal Science and Zoology General Medicine http://dx.doi.org/10.3382/ps/pey607 Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties Poultry Science |
spellingShingle | Zampiga, M., Tavaniello, S., Soglia, F., Petracci, M., Mazzoni, M., Maiorano, G., Meluzzi, A., Clavenzani, P., Sirri, F., Poultry Science, Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties, Animal Science and Zoology, General Medicine |
title | Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_full | Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_fullStr | Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_full_unstemmed | Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_short | Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_sort | comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
title_unstemmed | Comparison of 2 commercial turkey hybrids: productivity, occurrence of breast myopathies, and meat quality properties |
topic | Animal Science and Zoology, General Medicine |
url | http://dx.doi.org/10.3382/ps/pey607 |