Eintrag weiter verarbeiten
Risks and Benefits of Consumption of Great Lakes Fish
Gespeichert in:
| Zeitschriftentitel: | Environmental Health Perspectives |
|---|---|
| Personen und Körperschaften: | , , , , , , , , , |
| In: | Environmental Health Perspectives, 120, 2012, 1, S. 11-18 |
| Format: | E-Article |
| Sprache: | Englisch |
| veröffentlicht: |
Environmental Health Perspectives
|
| Schlagwörter: |
| author_facet |
Turyk, Mary E. Bhavsar, Satyendra P. Bowerman, William Boysen, Eric Clark, Milton Diamond, Miriam Mergler, Donna Pantazopoulos, Peter Schantz, Susan Carpenter, David O. Turyk, Mary E. Bhavsar, Satyendra P. Bowerman, William Boysen, Eric Clark, Milton Diamond, Miriam Mergler, Donna Pantazopoulos, Peter Schantz, Susan Carpenter, David O. |
|---|---|
| author |
Turyk, Mary E. Bhavsar, Satyendra P. Bowerman, William Boysen, Eric Clark, Milton Diamond, Miriam Mergler, Donna Pantazopoulos, Peter Schantz, Susan Carpenter, David O. |
| spellingShingle |
Turyk, Mary E. Bhavsar, Satyendra P. Bowerman, William Boysen, Eric Clark, Milton Diamond, Miriam Mergler, Donna Pantazopoulos, Peter Schantz, Susan Carpenter, David O. Environmental Health Perspectives Risks and Benefits of Consumption of Great Lakes Fish Health, Toxicology and Mutagenesis Public Health, Environmental and Occupational Health |
| author_sort |
turyk, mary e. |
| spelling |
Turyk, Mary E. Bhavsar, Satyendra P. Bowerman, William Boysen, Eric Clark, Milton Diamond, Miriam Mergler, Donna Pantazopoulos, Peter Schantz, Susan Carpenter, David O. 0091-6765 1552-9924 Environmental Health Perspectives Health, Toxicology and Mutagenesis Public Health, Environmental and Occupational Health http://dx.doi.org/10.1289/ehp.1003396 Risks and Benefits of Consumption of Great Lakes Fish Environmental Health Perspectives |
| doi_str_mv |
10.1289/ehp.1003396 |
| facet_avail |
Online Free |
| finc_class_facet |
Medizin |
| format |
ElectronicArticle |
| fullrecord |
blob:ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTI4OS9laHAuMTAwMzM5Ng |
| id |
ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTI4OS9laHAuMTAwMzM5Ng |
| institution |
DE-Ch1 DE-L229 DE-D275 DE-Bn3 DE-Brt1 DE-Zwi2 DE-D161 DE-Gla1 DE-Zi4 DE-15 DE-Rs1 DE-Pl11 DE-105 DE-14 |
| imprint |
Environmental Health Perspectives, 2012 |
| imprint_str_mv |
Environmental Health Perspectives, 2012 |
| issn |
0091-6765 1552-9924 |
| issn_str_mv |
0091-6765 1552-9924 |
| language |
English |
| mega_collection |
Environmental Health Perspectives (CrossRef) |
| match_str |
turyk2012risksandbenefitsofconsumptionofgreatlakesfish |
| publishDateSort |
2012 |
| publisher |
Environmental Health Perspectives |
| recordtype |
ai |
| record_format |
ai |
| series |
Environmental Health Perspectives |
| source_id |
49 |
| title |
Risks and Benefits of Consumption of Great Lakes Fish |
| title_unstemmed |
Risks and Benefits of Consumption of Great Lakes Fish |
| title_full |
Risks and Benefits of Consumption of Great Lakes Fish |
| title_fullStr |
Risks and Benefits of Consumption of Great Lakes Fish |
| title_full_unstemmed |
Risks and Benefits of Consumption of Great Lakes Fish |
| title_short |
Risks and Benefits of Consumption of Great Lakes Fish |
| title_sort |
risks and benefits of consumption of great lakes fish |
| topic |
Health, Toxicology and Mutagenesis Public Health, Environmental and Occupational Health |
| url |
http://dx.doi.org/10.1289/ehp.1003396 |
| publishDate |
2012 |
| physical |
11-18 |
| description |
|
| container_issue |
1 |
| container_start_page |
11 |
| container_title |
Environmental Health Perspectives |
| container_volume |
120 |
| format_de105 |
Article, E-Article |
| format_de14 |
Article, E-Article |
| format_de15 |
Article, E-Article |
| format_de520 |
Article, E-Article |
| format_de540 |
Article, E-Article |
| format_dech1 |
Article, E-Article |
| format_ded117 |
Article, E-Article |
| format_degla1 |
E-Article |
| format_del152 |
Buch |
| format_del189 |
Article, E-Article |
| format_dezi4 |
Article |
| format_dezwi2 |
Article, E-Article |
| format_finc |
Article, E-Article |
| format_nrw |
Article, E-Article |
| _version_ |
1792344590527758337 |
| geogr_code |
not assigned |
| last_indexed |
2024-03-01T17:10:00.795Z |
| geogr_code_person |
not assigned |
| openURL |
url_ver=Z39.88-2004&ctx_ver=Z39.88-2004&ctx_enc=info%3Aofi%2Fenc%3AUTF-8&rfr_id=info%3Asid%2Fvufind.svn.sourceforge.net%3Agenerator&rft.title=Risks+and+Benefits+of+Consumption+of+Great+Lakes+Fish&rft.date=2012-01-01&genre=article&issn=1552-9924&volume=120&issue=1&spage=11&epage=18&pages=11-18&jtitle=Environmental+Health+Perspectives&atitle=Risks+and+Benefits+of+Consumption+of+Great+Lakes+Fish&aulast=Carpenter&aufirst=David+O.&rft_id=info%3Adoi%2F10.1289%2Fehp.1003396&rft.language%5B0%5D=eng |
| SOLR | |
| _version_ | 1792344590527758337 |
| author | Turyk, Mary E., Bhavsar, Satyendra P., Bowerman, William, Boysen, Eric, Clark, Milton, Diamond, Miriam, Mergler, Donna, Pantazopoulos, Peter, Schantz, Susan, Carpenter, David O. |
| author_facet | Turyk, Mary E., Bhavsar, Satyendra P., Bowerman, William, Boysen, Eric, Clark, Milton, Diamond, Miriam, Mergler, Donna, Pantazopoulos, Peter, Schantz, Susan, Carpenter, David O., Turyk, Mary E., Bhavsar, Satyendra P., Bowerman, William, Boysen, Eric, Clark, Milton, Diamond, Miriam, Mergler, Donna, Pantazopoulos, Peter, Schantz, Susan, Carpenter, David O. |
| author_sort | turyk, mary e. |
| container_issue | 1 |
| container_start_page | 11 |
| container_title | Environmental Health Perspectives |
| container_volume | 120 |
| description | |
| doi_str_mv | 10.1289/ehp.1003396 |
| facet_avail | Online, Free |
| finc_class_facet | Medizin |
| format | ElectronicArticle |
| format_de105 | Article, E-Article |
| format_de14 | Article, E-Article |
| format_de15 | Article, E-Article |
| format_de520 | Article, E-Article |
| format_de540 | Article, E-Article |
| format_dech1 | Article, E-Article |
| format_ded117 | Article, E-Article |
| format_degla1 | E-Article |
| format_del152 | Buch |
| format_del189 | Article, E-Article |
| format_dezi4 | Article |
| format_dezwi2 | Article, E-Article |
| format_finc | Article, E-Article |
| format_nrw | Article, E-Article |
| geogr_code | not assigned |
| geogr_code_person | not assigned |
| id | ai-49-aHR0cDovL2R4LmRvaS5vcmcvMTAuMTI4OS9laHAuMTAwMzM5Ng |
| imprint | Environmental Health Perspectives, 2012 |
| imprint_str_mv | Environmental Health Perspectives, 2012 |
| institution | DE-Ch1, DE-L229, DE-D275, DE-Bn3, DE-Brt1, DE-Zwi2, DE-D161, DE-Gla1, DE-Zi4, DE-15, DE-Rs1, DE-Pl11, DE-105, DE-14 |
| issn | 0091-6765, 1552-9924 |
| issn_str_mv | 0091-6765, 1552-9924 |
| language | English |
| last_indexed | 2024-03-01T17:10:00.795Z |
| match_str | turyk2012risksandbenefitsofconsumptionofgreatlakesfish |
| mega_collection | Environmental Health Perspectives (CrossRef) |
| physical | 11-18 |
| publishDate | 2012 |
| publishDateSort | 2012 |
| publisher | Environmental Health Perspectives |
| record_format | ai |
| recordtype | ai |
| series | Environmental Health Perspectives |
| source_id | 49 |
| spelling | Turyk, Mary E. Bhavsar, Satyendra P. Bowerman, William Boysen, Eric Clark, Milton Diamond, Miriam Mergler, Donna Pantazopoulos, Peter Schantz, Susan Carpenter, David O. 0091-6765 1552-9924 Environmental Health Perspectives Health, Toxicology and Mutagenesis Public Health, Environmental and Occupational Health http://dx.doi.org/10.1289/ehp.1003396 Risks and Benefits of Consumption of Great Lakes Fish Environmental Health Perspectives |
| spellingShingle | Turyk, Mary E., Bhavsar, Satyendra P., Bowerman, William, Boysen, Eric, Clark, Milton, Diamond, Miriam, Mergler, Donna, Pantazopoulos, Peter, Schantz, Susan, Carpenter, David O., Environmental Health Perspectives, Risks and Benefits of Consumption of Great Lakes Fish, Health, Toxicology and Mutagenesis, Public Health, Environmental and Occupational Health |
| title | Risks and Benefits of Consumption of Great Lakes Fish |
| title_full | Risks and Benefits of Consumption of Great Lakes Fish |
| title_fullStr | Risks and Benefits of Consumption of Great Lakes Fish |
| title_full_unstemmed | Risks and Benefits of Consumption of Great Lakes Fish |
| title_short | Risks and Benefits of Consumption of Great Lakes Fish |
| title_sort | risks and benefits of consumption of great lakes fish |
| title_unstemmed | Risks and Benefits of Consumption of Great Lakes Fish |
| topic | Health, Toxicology and Mutagenesis, Public Health, Environmental and Occupational Health |
| url | http://dx.doi.org/10.1289/ehp.1003396 |