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Amani, Pegah |
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Amani, Pegah |
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Current LCA methodologies employed to assess the intensity of environmental impacts lack a regional view, even though the sensitivity of the receiving environment is important in determining the specific levels of risks. This book seeks to redress the balance and develop a globally applicable, affordable and feasible approach to determine differentiated sets of possible impacts with higher environmental burdens derived from food supply chain processes. To this end, the earth’s land surface is divided into so-called “ecoregions”, defined by their specific characteristics such as soil, climate, and topography/physiography, and associated with the relevant risks for each ecoregion. The use of ecoregions and respective environmental risks can help enterprises recognize the environmental effect of their products but also help improve the reliability of comparisons between LCA results in different regions, 1 Introduction -- 2 Environmental impact assessment in a food network -- 3 Ecosystem and food network -- 4 Geographical division of global lands into “ecoregions” -- 5 Analysis of environmental risks associated with ecoregions -- 6 Selection of relevant impact categories and LCIA methodologies for the environmental assessment of food products -- 7 Discussion and recommendations -- Bibliography -- Appendices -- A Data collection -- B Detailed analysis of the environmental risks associated with ecoregions |
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Amani, Pegah VerfasserIn aut, Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability by Pegah Amani, Wiesbaden Springer Fachmedien Wiesbaden 2012, Online-Ressource (XXVI, 243 p. 1 illus, online resource), Text txt rdacontent, Computermedien c rdamedia, Online-Ressource cr rdacarrier, Edition KWV, SpringerLink Bücher, Current LCA methodologies employed to assess the intensity of environmental impacts lack a regional view, even though the sensitivity of the receiving environment is important in determining the specific levels of risks. This book seeks to redress the balance and develop a globally applicable, affordable and feasible approach to determine differentiated sets of possible impacts with higher environmental burdens derived from food supply chain processes. To this end, the earth’s land surface is divided into so-called “ecoregions”, defined by their specific characteristics such as soil, climate, and topography/physiography, and associated with the relevant risks for each ecoregion. The use of ecoregions and respective environmental risks can help enterprises recognize the environmental effect of their products but also help improve the reliability of comparisons between LCA results in different regions, 1 Introduction -- 2 Environmental impact assessment in a food network -- 3 Ecosystem and food network -- 4 Geographical division of global lands into “ecoregions” -- 5 Analysis of environmental risks associated with ecoregions -- 6 Selection of relevant impact categories and LCIA methodologies for the environmental assessment of food products -- 7 Discussion and recommendations -- Bibliography -- Appendices -- A Data collection -- B Detailed analysis of the environmental risks associated with ecoregions, Springer eBook Collection. Economics and Finance, Business logistics, Logistics, 9783658240080, 9783658240103, Erscheint auch als Druck-Ausgabe 978-3-658-24008-0, Printed edition 9783658240080, Printed edition 9783658240103, http://dx.doi.org/10.1007/978-3-658-24009-7 Resolving-System Volltext, https://doi.org/10.1007/978-3-658-24009-7 X:SPRINGER Resolving-System lizenzpflichtig, https://doi.org/10.1007/978-3-658-24009-7 DE-Ch1, DE-Ch1 epn:3505744441 2019-08-08T12:53:13Z, https://doi.org/10.1007/978-3-658-24009-7 DE-Zwi2, DE-Zwi2 epn:350574445X 2019-08-08T12:53:13Z, https://doi.org/10.1007/978-3-658-24009-7 Zum Online-Dokument DE-Zi4, DE-Zi4 epn:3505744468 2019-08-08T12:53:13Z, https://doi.org/10.1007/978-3-658-24009-7 DE-520, DE-520 epn:3505744476 2019-08-08T12:53:14Z |
spellingShingle |
Amani, Pegah, Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability, Current LCA methodologies employed to assess the intensity of environmental impacts lack a regional view, even though the sensitivity of the receiving environment is important in determining the specific levels of risks. This book seeks to redress the balance and develop a globally applicable, affordable and feasible approach to determine differentiated sets of possible impacts with higher environmental burdens derived from food supply chain processes. To this end, the earth’s land surface is divided into so-called “ecoregions”, defined by their specific characteristics such as soil, climate, and topography/physiography, and associated with the relevant risks for each ecoregion. The use of ecoregions and respective environmental risks can help enterprises recognize the environmental effect of their products but also help improve the reliability of comparisons between LCA results in different regions, 1 Introduction -- 2 Environmental impact assessment in a food network -- 3 Ecosystem and food network -- 4 Geographical division of global lands into “ecoregions” -- 5 Analysis of environmental risks associated with ecoregions -- 6 Selection of relevant impact categories and LCIA methodologies for the environmental assessment of food products -- 7 Discussion and recommendations -- Bibliography -- Appendices -- A Data collection -- B Detailed analysis of the environmental risks associated with ecoregions, Business logistics, Logistics |
swb_id_str |
518429326 |
title |
Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability |
title_auth |
Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability |
title_full |
Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability by Pegah Amani |
title_fullStr |
Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability by Pegah Amani |
title_full_unstemmed |
Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability by Pegah Amani |
title_short |
Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability |
title_sort |
regional environmental life cycle assessment for improving food chain sustainability |
title_unstemmed |
Regional Environmental Life Cycle Assessment for Improving Food Chain Sustainability |
topic |
Business logistics, Logistics |
topic_facet |
Business logistics, Logistics |
url |
http://dx.doi.org/10.1007/978-3-658-24009-7, https://doi.org/10.1007/978-3-658-24009-7 |