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Development of LC-MS/MS Quantitation Method for Ethoxyquin in Fishery Products
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Journal Title: | Journal of Food Hygiene and Safety |
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Authors and Corporations: | , , , , , , , |
In: | Journal of Food Hygiene and Safety, 31, 2016, 6, p. 432-438 |
Type of Resource: | E-Article |
Language: | Undetermined |
published: |
The Korean Society of Food Hygiene and Safety
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