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Management of Arsenicosis by Intake of Proper Foods and Vitamin C Supplementation
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Journal Title: | International Journal of Nutrition and Food Sciences |
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Authors and Corporations: | |
In: | International Journal of Nutrition and Food Sciences, 4, 2015, 6, p. 676 |
Type of Resource: | E-Article |
Language: | English |
published: |
Science Publishing Group
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