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Active Oxygen Scavenging Enzyme Activities and Glutathione, Ascorbic Acid and Lipid Peroxidation Levels in DevelopingVitis ViniferaL. Leaves and Berries
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Journal Title: | Biotechnology & Biotechnological Equipment |
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Authors and Corporations: | , , , |
In: | Biotechnology & Biotechnological Equipment, 17, 2003, 2, p. 114-122 |
Type of Resource: | E-Article |
Language: | English |
published: |
Informa UK Limited
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Subjects: |